tag:blogger.com,1999:blog-1562399109879575214.post4447582433087825629..comments2023-10-26T05:17:55.675-04:00Comments on My Name is June. I Like To Cook: Okay, Okay.The Mendon Foodiehttp://www.blogger.com/profile/08621138550005008938noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1562399109879575214.post-87233186196261506502009-07-12T09:13:46.630-04:002009-07-12T09:13:46.630-04:00I forgot, it i better to blanch the snow peas and ...I forgot, it i better to blanch the snow peas and take the raw edge off.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1562399109879575214.post-19351111025421665712009-07-12T09:11:58.084-04:002009-07-12T09:11:58.084-04:00It's not like a regular cole slaw as far as ho...It's not like a regular cole slaw as far as holding up. You could make it without dressing but after the dressing it is only good for a few hours. MomAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1562399109879575214.post-35621743793993604122009-06-11T15:44:39.686-04:002009-06-11T15:44:39.686-04:00I will be very glad to make it, and my VERY famous...I will be very glad to make it, and my VERY famous potato salad as well.The Mendon Foodiehttps://www.blogger.com/profile/08621138550005008938noreply@blogger.comtag:blogger.com,1999:blog-1562399109879575214.post-13897610811980929932009-06-11T15:41:28.169-04:002009-06-11T15:41:28.169-04:00Sounds yummy. Will YOU make it? :-)
Or, how far i...Sounds yummy. Will YOU make it? :-) <br />Or, how far in advance do you think *I* make it? Because you know I will be working my fingers to the bone for days in advance to get it all just right.Debhttps://www.blogger.com/profile/07049833165464780021noreply@blogger.com