Wednesday, February 3, 2010

Turkey Leftovers, the sequel

It appears my dear cousin doesn't keep up with my blog, as she asked me on Facebook today for ideas for turkey leftovers. I am so utterly gracious, I will give her some new ones in addition to the ones here.

I am just going to link to a few recipes today as I don't have time to enter any. Here is green mole from Bon Appetit. I made this a few years ago and it was great. Just make the sauce and then heat the leftover turkey in it.

Another easy leftover turkey recipe: Get some Dinosaur Barbeque sauce and make some hot turkey sandwiches with cole slaw.

Here is my Grandma Toni's/ Grandma Foodie (my mom)'s recipe for cole slaw, It is the best EVER!

Thinly slice cabbage. Add chopped celery and red onion. Put in MASSIVE AMOUNTS OF sliced GREEN OLIVES WITH PIMENTO. This is the KEY ingredient. They used to put a bottled dressing on it that is no longer available. I find this recipe to be a good substitute.

  • 1 1/4 cup mayonnaise
  • 1/3 cup sugar
  • 1/4 cup cider vinegar
  • 1/4 teaspoon black pepper
  • salt, to taste
Mix it all together and toss.


Pam said...

you are the best cousin EVAH!! I will most definitely be checking your blog out more often!!

P dad (Uncle Foodie?) makes that coleslaw EVERY THANKSGIVING...yum.

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